Gluten/grain/nut and can be dairy free
In a large bowl add everything below and whisk together. Add then stir in 1 cup frozen or fresh blueberries. Line/grease well 10-12 x125ml muffin holes with muffin cases/oil Spoon in the muffin mix bake at 180c for 20 minutes.
Ingredients
½ cup coconut flour
1 tsp gf baking powder
1 tsp baking soda
1/3 cup of coconut sugar or rapadura
2 tsp vanilla paste
4 eggs
1/2 cup of milk or milk alternative
100g melted butter or coconut oil
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