Nut butter and maple cookies

Makes 20 cookies

Grain/gluten/dairy free

I do not count buckwheat and millet as grains as they are seeds, but is there is much debate about this :)

Ingredients

1 cup of your favorite nut butter (make your own using 2 cups of nuts in a food processor until very smooth)

1 egg

1 tsp vanilla extract

1 cup of millet flour

½ cup of buckwheat flour

1/3 of a cup of maple syrup

Method

Preheat oven to 150 C fan forced or 165 C no fan

Mix everything together, it should be a consistency to roll, add more flour if you need to.  Roll into golf ball sized balls and place on a lined baking tray. Flatten using the back of a fork dipped in water to keep it from sticking. Bake for 18 minutes. Take out and cool for 5 minutes then put on a rack to cool completely. Store in an airtight container on the bench.